Rive Bistro Menu
177 items in 32 sections · $7.00 – $42.00 · French Restaurant in Westport, CT
Rive Bistro’s menu lists 177 dishes and drinks, grouped into Lunch - Petites Assiettes, Lunch - Soupe & Salade, Lunch - Salad Proteins, Lunch - Sandwiches, Lunch - Entrees, and Lunch - Sides and more. Prices range from $7.00 to $42.00, and a typical item costs about $18.00. Popular choices include Pate de Campagne, French Onion Soup, Add Grilled Chicken, Grilled Chicken Breast, and Chicken Dijonnaise.
Lunch - Petites Assiettes 7
- Pate de Campagne$14.00
country pate, mixed greens, toast points
- Burgunday Escargot$16.00
garlic, butter
- Shrimp & Avocado Salad$18.00
citrus vinaigrette
- Oyster au Gratin (6pcs)$20.00
baked oysters, baby spinach, garlic herb breadcrumbs
- Coquilles St Jacques$18.00
sea scallops, mushroom & white wine veloute, gruyere breadcrumbs
- Burrata$18.00
prosciutto di parma, roasted peppers, evoo, saba vinegar
- Cheese and Charcuterie Board$21.00
prosciutto, dry sausage, pate, cheeses of the day
Lunch - Soupe & Salade 9
- French Onion Soup$12.00
- Seafood Chowder$14.00
- Rive Salad$12.00
organic mixed greens, marinated tomatoes, champagne vinaigrette
- Chopped Kale & Farro Salad$16.00
almond, dried apricots, sherry vinaigrette
- Romaine Salad$16.00
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
- Chef Danilo's Salad of the Day
- Salad Niçoise$28.00
fresh seared tuna
- Nordic Salad$24.00
smoked salmon, shrimp, heart of palm, dill creme fraiche dressing
- Roasted Beet Salad$14.00
goat cheese, walnuts, sherry vinaigrette
Lunch - Salad Proteins 3
- Add Grilled Chicken$8.00
- Add Grilled Salmon$10.00
- Add Grilled Shrimp$10.00
Lunch - Sandwiches 7
- Grilled Chicken Breast$16.00
bacon, poached pear, sweet gorgonzola, crispy romaine lettuce
- Grilled Vegetables$14.00
zucchini, yellow squash, tomato, fresh mozzarella, basil pesto
- Salmon Burger$22.00
brioche bun, citrus aioli
- Prosciutto, Mozzarella, Tomato$18.00
on a baguette
- Smoked Salmon on Multigrain Bread$19.00
cucumber, tomato, horseradish mayonnaise
- Burger$18.00
choice of brie or gruyere cheese
- Croque Monsieur$16.00
ham, gruyere cheese, bechamel,
Lunch - Entrees 6
- Chicken Dijonnaise$27.00
mashed potatoes, vegetables, whole grain dijon mustard sauce
- Grilled Scottish Salmon$32.00
citrus risotto, roasted fennel & tomato confit, beurre blanc
- Trout Almondine$28.00
wild and brown rice, haricot vert, toasted almonds, butter meunière
- Bistro Steak Frites$36.00
herb garlic butter or peppercorn sauce
- Moules Frites Provencale$28.00
onion, garlic, tomatoes, white wine, fresh herbs
- Rigatoni Lamb Bolognese$28.00
truffle ricotta cheese
Lunch - Sides 4
- French Fries$7.00
- Mashed Potatoes$7.00
- Haricot Vert$7.00
- Sauteed Kale$7.00
Dinner - Petites Assiettes 9
- Pate Campagne$14.00
country pate, mixed greens, toast points
- Burgundy Escargot$16.00
garlic, butter
- Cheese and Charcuterie Board$21.00
prosciutto, dry sausage, pate, cheese of the day
- Baked Brie Crostini$12.00
fig marmalade, pistachio, honey
- Shrimp and Avocado Salad$18.00
citrus vinaigrette
- Cheese Fondue$20.00
country bread
- Oyster au Gratin (6pcs)$20.00
baked oysters, baby spinach, garlic herb breadcrumbs, parmesan
- Coquilles St Jacques$18.00
sea scallops, mushroom & white wine veloute, gruyere breadcrumbs
- Burrata$18.00
prosciutto di parma, roasted peppers, evoo, saba vinegar
Dinner - Soupe & Salade 6
- French Onion Soup$12.00
- Seafood Chowder$14.00
- Rive Salad$12.00
organic mixed greens, marinated tomatoes, champagne vinaigrette
- Chopped Kale and Farro Salad$16.00
almonds, dried apricots, sherry vinaigrette
- Romaine Salad$16.00
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
- Roasted Beet Salad$14.00
goat cheese, walnuts, sherry vinaigrette
Dinner - Les Poissons 6
- Grilled Scottish Salmon$32.00
citrus risotto, roasted fennel & tomato confit, beurre blanc
- Trout Almondine$28.00
wild & brown rice, haricot vert, toasted almond, butter meuniere
- Moules Frites Provencale$28.00
onion, garlic, white wine, fresh herbs
- Sauteed Shrimp Casserole$32.00
potato gnocchi, baby spinach, grape tomatoes, garlic, white wine
- Bouillabaisse$36.00
cod fish, shrimp, calamari, mussels, clams, pernod lobster broth, rouille baguette
- Branzino a la Plancha$34.00
farro risotto, tomato concasse, citrus beurre blanc
Dinner - Les Viandes 7
- Chicken Dijonnaise$27.00
mashed potatoes, vegetables, whole grain dijon mustard sauce
- Cassoulet de Toulouse$30.00
duck leg confit, garlic sausage, slab bacon, white beans
- Burger$21.00
choice of brie, or gruyere cheese
- Beef Bourguignon$30.00
traditional beef stew over pasta
- Bistro Steak Frites$36.00
herb garlic butter or peppercorn sauce
- Rigatoni Lamb Bolognese$28.00
truffle ricotta cheese
- Filet Mignon$42.00
roasted fingerling potatoes, vegetables, wild mushroom madeira sauce
Dinner - Sides 4
- French Fries$7.00
- Mashed Potatoes$7.00
- Haricot Vert$7.00
- Sautéed Kale$7.00
Brunch - Les Oeufs 5
- Soft Scrambled Eggs in Puff Pastry$18.00
wild mushrooms, asparagus
- Eggs Benedict$17.00
canadian bacon, poached eggs, hollandaise sauce
- Vegetable Egg Frittata du Jour$18.00
- French Toast$16.00
stuffed with strawberries, bananas, brandy maple syrup
- French Omelette du Jour$18.00
Brunch - Salade et Sandwiches 8
- Croque-Monsieur$16.00
imported ham, gruyère cheese, béchamel
- Croque-Madame$18.00
see 'croque-monsieur' and add one fried egg
- Grilled Chicken Breast Sandwich$17.00
bacon, poached pear, sweet gorgonzola, crispy romaine lettuce
- Grilled Vegetables Sandwich$16.00
zucchini, yellow squash, tomato, fresh mozzarella, basil pesto
- Romaine Salad$17.00
brie cheese, warm potatoes, smoked bacon, creamy horseradish dressing
- Chopped Kale and Farro Salad$16.00
almonds, dried apricots, sherry vinaigrette
- Nordic Salad$24.00
smoked salmon, shrimp, heart of palm,dill creme fraiche dressing
- Salad Niçoise$28.00
fresh seared tuna
Brunch - Les Plats 5
- Grilled Scottish Salmon$32.00
citrus risotto, roasted fennel & tomato confit, beurre blanc
- Trout Almondine$28.00
wild and brown rice, haricot vert, toasted almonds, butter meunière
- Chicken Breast Dijonnaise$27.00
mashed potatoes, vegetables, whole grain dijon mustard sauce
- Burger$21.00
choice of brie, roquefort or gruyere cheese
- Bistro Steak Frites$36.00
herb garlic butter, peppercorn sauce or roquefort sauce
Brunch - Sides 3
- Sausage
- Bacon
- Ham
Brunch - Favorite Brunch Cocktails 2
- Mimosa$10.00
orange, blood orange, peach or strawberry
- Bloody Mary$12.00
Easter Menu - Appetizers 7
- Pate de Campagne$14.00
country pate, baby greens, cornichon
- Burrata$16.00
eggplant and pear marmalade, saba vinegar
- Smoked Salmon Crostini$16.00
creme fraiche, capers, shallots, served on a baguette
- Shrimp and Avocado Salad$16.00
citrus vinaigrette
- Seafood Meatballs$18.00
sole, shrimp, lobster, tomato provencale sauce
- Wild Mushroom Soup$10.00
truffle croutons
- Mixed Greens Salad with Goat Cheese$14.00
marinated tomatoes, champagne vinaigrette
Easter Menu - Entrees 6
- Steak Frites$34.00
french fries, black peppercorn sauce or garlic butter
- Rigatoni with Vegetable Ragut$20.00
truffle ricotta
- Chicken Breast Dijonnaise$27.00
potato puree, dijon mustard sauce
- Grilled Salmon$32.00
saffron risotto, sorrel sauce
- Veal Tenderloin$36.00
potato puree, mushroom madeira demi-glace
- Grilled Lamb Chop$38.00
ratatouille, potato gratin, rosemary jus
Easter Menu - Desserts 4
- White Chocolate Creme Brulee$10.00
- French Apple Tart$10.00
vanilla ice cream, caramel sauce
- Hazelnut Chocolate Mousse$9.00
- Poire Belle Helene$10.00
vanilla ice cream, poached pears, hot chocolate sauce, whipped cream, toasted almonds
Christmas Eve Menu - Appetizers 6
- Seafood Chowder
shrimp, clams, mussels
- Baked Oysters
smoked bacon, garlic butter, parmesan, breadcrumbs
- Asparagus And Crab Meat AU Gratin
citrus hollandaise sauce
- Terrine De Foie Gras
toast point, fig marmalade
- Frisee Salad
artichokes, lardon, truffle vinaigrette
- Smoked Salmon Tartine
sturgeon caviar
Christmas Eve Menu - Entrees 6
- Roasted Chicken Breast
mashed potatoes, seasonal vegetables, porcini mushroom sauce
- Pan Seared Halibut
asparagus risotto, dill veloute sauce
- Beef Tenderloin
potato gratin, creamed spinach, bordelaise sauce
- Duck Breast
wild rice, poached pear, lingonberry sauce
- Lamb Loin
roasted potatoes, seasonal vegetables, whole grain honey mustard sauce
- Ricotta Gnocchi
mushroom parmesan cream, truffle balsamic glaze
Christmas Eve Menu - Desserts 3
- Buche De Noel
french christmas log
- Opera Cake
almond cake, coffee butter cream, chocolate ganache
- Maple Creme Brulee Apple Tart
vanilla ice cream
New Year's Eve Menu - Appetizers 5
- Terrine de Foie Gras
fig marmalade, pain de mie
- Lobster a L'americaine
fresh lobster, puff pastry, julienne of leeks, white truffle lobster sauce
- Smoked Scottish Salmon
boiled eggs, dill fingerling potato salad
- Endive and Frisee Salad
goat cheese, truffle vinaigrette
- Oysters au Gratin
baked oysters, baby spinach, garlic herb breadcrumbs, parmesan
New Year's Eve Menu - Entrees 5
- Grilled Swordfish
mushroom polenta, chives, shallots, evoo
- Filet Mignon Rossini
topped with foie gras, fingerling potatoes, black truffle sauce
- Roasted Moulard Duck Breast
wild rice, seasonal vegetables, green peppercorn sauce
- Australian Grilled Lamb Chop
ratatouille, potato gratin, rosemary jus
- Branzino a la Plancha
vegetable quinoa, sauteed kale, citrus beurre blanc
New Year's Eve Menu - Desserts 4
- Mille Feuille Napoleon
- Fresh Fruits with Champagne Sabayon
- Grand Marnier Creme Brulee
- Flourless Chocolate Cake
with creme chantilly
Valentine's Day Prix Fixe Dinner - Petite Assiettes 6
- Pate de Campagne
mixed greens, toast points
- Crab Cake
mixed greens, curry remoulade
- Wild Mushroom Soup
white truffle croutons
- Fried Goat Cheese Salad
mixed greens, asparagus, raspberry vinaigrette
- Burrata
prosciutto di parma, roasted red peppers
- Shrimp Cocktail
brandy aioli, cocktail sauce
Valentine's Day Prix Fixe Dinner - Entrees 5
- Grilled Salmon
citrus risotto, pesto cream sauce
- Seared Sea Scallops
saffron risotto, citrus beurre blanc
- Moulard Duck Breast a l'Orange
wild and brown rice, brussel sprouts
- Filet Mignon
potato puree, haricot vert, black peppercorn sauce
- Roasted Chicken Breast
goat cheese polenta, sauteed swiss chard, rosemary garlic jus
Valentine's Day Prix Fixe Dinner - Desserts 3
- Fresh Fruit with Sabayon
- Grand Marnier Creme Brulee
- Chocolate Cake Hearts with Raspberry Coulis
Valentine's Day Prix Fixe Brunch - Main 10
- Eggs Benedict
canadian bacon, poached eggs, hollandaise sauce
- Omelet
fresh herbs, gruyere cheese, black forest ham
- French Toast
stuffed with strawberries, bananas, brandy maple syrup
- Croque Monsieur or Madame
imported ham, gruyere cheese, bechamel, for madame - add $1 fried egg
- Chopped Kale and Farro Salad
almonds, dried apricots, cherry vinaigrette - add salmon, chicken or shrimp
- Salad Nicoise
with fresh seared tuna
- Braised Short Rib Sandwich
caramelized onions, gruyere cheese, horseradish aioli
- Steak Frites a Cheval
topped with a fried egg, bearnaise sauce
- Smoked Salmon on a Croissant
cucmber, lettuce, tomato, horseradish dressing
- Seafood Crepes
scallops, shrimp, mussels, mushrooms, sweet vermouth bechamel
Mother's Day Menu - Appetizers 6
- Pate de Campagne
brioche toast, fig marmalade
- Crab Cake
zesty remoulade, baby greens
- Potato Leek Soup
chive crème fraiche
- Kale & Radicchio Caesar Salad
parmesan crisp, polenta croutons
- Smoked Salmon Tartine
creme fraiche, capers, shallots, baguette
- Mixed Greens Salad with Fried Goat Cheese
marinated tomatoes, walnuts, champagne vinaigrette
Mother's Day Menu - Entrees 6
- Grilled Salmon
rutabaga puree, sautéed spinach, sorrel sauce
- Chicken Breast
potato puree, spring vegetables, wild mushroom sauce
- Duck Breast a L'Orange
potato gratin, roasted brussels sprouts
- Filet Mignon Rossini
sautéed fingerling potatoes, haricot vert, black truffle sauce
- Branzino a la Plancha
saffron risotto, citrus caper beurre blanc
- Rigatoni with Vegetable Ragout
parmigiano reggiano
Mother's Day Menu - Desserts 4
- Chocolate Mousse Cake
- Coconut Cake
chocolate sauce
- Ricotta Cheesecake
strawberry compote
- Fruit Salad with Sabayon
Menu items and prices are provided for information and may have changed (last updated June 2026). Allergen information is not included – please ask the restaurant.